Sorry, you need to enable JavaScript to visit this website.

Produzione Scientifica

Found 12 results
Filters: Author is Corrado Fanelli  [Clear All Filters]
2012
METHODOLOGIES TO PREVENT AND CONTROL THE BIOSYNTHESIS OF DIFFERENT MYCOTOXINS IN FOOD AND FEEDS, Reverberi, Massimo, Scala Valeria, Fanelli Corrado, and Nobili Chiara , I International Symposium on Mycotoxins in Nuts and Dried Fruits, 10/2012, Volume 963, Islamic Azad University Damghan, Iran, p.83, (2012)
2010
Early identification of Aspergillus carbonarius in artificially and naturally contaminated grape berries by real-time polymerase chain reaction, De Rossi, P., Reverberi Massimo, Del Fiore Antonella, Tolaini Valentina, Ricelli Alessandra, Fabbri Anna Adele, and Fanelli Corrado , Quality Assurance and Safety of Crops & Foods, Volume 3, Number 3, p.120–126, (2010)
Impact of Grape Berry Resveratrol on the growth of A. carbonarius and on the biosynthesis of ochratoxin A Asperfest 7”, De Rossi, P., Ricelli Alessandra, Reverberi Massimo, Nicoletti I., Del Fiore Antonella, Bello C., De Rossi A., Corradini D., Fabbri Anna Adele, and Fanelli Corrado , Netherlands, 29 marzo-1 aprile, (2010)
Polymerase chain reaction detection of Aspergillus carbonarius in grapes at different time after inoculum, De Rossi, P., Reverberi Massimo, Ricelli Alessandra, Fabbri Anna Adele, and Fanelli Corrado , Quality Assurance and Safety of Crops & Foods, Volume 2, Number 2, p.66–71, (2010)
Polymerase chain reaction-based assay for the early detection of aflatoxigenic fungi on maize kernels, Del Fiore, Antonella, Reverberi Massimo, De Rossi P., Tolaini Valentina, Fabbri Anna Adele, and Fanelli Corrado , Quality Assurance and Safety of Crops & Foods, Volume 2, Number 1, p.22–27, (2010)
Precoce rilevamento di Penicillium expansum, produttore di patulina, su pomacee mediante PCR Real Time, Tolaini, Valentina, De Rossi P., Del Fiore Antonella, Reverberi Massimo, Fabbri Anna Adele, and Fanelli Corrado , (2010)