Produzione Scientifica
Found 5 results
Filters: Author is D’Ovidio, Renato [Clear All Filters]
Correspondence between two minor Glu-A3 genes of durum wheat and their encoded polypeptides by using a proteomic approach,
, Journal of Cereal Science, 2012///, Volume 55, p.385 - 391, (2012)
Effect of incorporation of an i-type low-molecular-weight glutenin subunit and a modified [gamma]-gliadin in durum and in bread wheat doughs as measured by micro-mixographic analyses,
, Journal of Cereal Science, 2006/9, Volume 44, p.194 - 202, (2006)
A proteomic approach to verify in vivo expression of a novel gamma-gliadin containing an extra cysteine residue.,
, Proteomics, 2006 Mar, Volume 6, p.1908-14, (2006)
Isolation and characterization of S genome specific sequences from Aegilops sect. sitopsis species,
, Genome, 2003///, Volume 46, p.478 - 489, (2003)
RFLP analysis of Aegilops species belonging to the Sitopsis section,
, Genetic Resources and Crop Evolution, 2002///, Volume 49, p.145 - 151, (2002)