1st International Conference on Food, Nutrition, Security and Sustainable Agriculture - FNSA 1st - 3rd December 2019, Cairo (Egypt)
The 1st Edition of the international conference on FNSSA is organized by the Agro-Food Industries Alliance (funded by Academy of Scientific Research and Technology in Egypt), World Food Program, the Arab Academy for Science, Technology and Maritime Transport (AASTMT, Alexandria), Alexandria University, Egypt, and IEREK – International Experts for Research Enrichment and Knowledge Exchange in collaboration with Springer as a publishing partner.
The 1st Edition of the international conference on FNSSA is organized by the Agro-Food Industries Alliance (funded by Academy of Scientific Research and Technology in Egypt), World Food Program, the Arab Academy for Science, Technology and Maritime Transport (AASTMT, Alexandria), Alexandria University, Egypt, and IEREK – International Experts for Research Enrichment and Knowledge Exchange in collaboration with Springer as a publishing partner. The conference will focus on the recent trends and discoveries in the area of functional foods, nutraceuticals, food safety, food security, sustainable agriculture and agro-food engineering and technology. The conference will be an opportunity to present and discuss the newest researches related to food, nutrition and sustainable agriculture as well as to shed light on their relationships with the industry.
Mrs Claudia Zoani - Coordinator METROFOOD Project -ENEA Biotechnology and Agroindustry Division - will attend with a presentation: “Metrology supporting the Agrifood System and Integrating Initiatives
More information: https://www.food-conference.org/events/food-nutrition-security-and-susta...
Program: https://drive.google.com/file/d/1bLoO2iaGllBPc1CJT52QzpUl2frrZBLY/view
