Produzione scientifica
Found 6 results
Filtri: Parola Chiave is Proteomics and Autore is Di Carli, Mariasole [Clear All Filters]
Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment,
, J Sci Food Agric, Volume 98, Issue 2, Number 2, p.737-750, (2018)
Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging.,
, FEMS microbiology letters, 2016 Jan, Volume 363, Number 1, p.fnv209, (2016)
Recent insights into plant-virus interactions through proteomic analysis,
, Journal of Proteome Research, 2012, Volume 11, p.4765 - 4780, (2012)
Two-dimensional differential in gel electrophoresis (2D-DIGE) analysis of grape berry proteome during postharvest withering,
, Journal of Proteome Research, 2011, Volume 10, p.429 - 446, (2011)
Identification of putative stage-specific grapevine berry biomarkers and omics data integration into networks,
, Plant Physiology, 2010, Volume 154, p.1439 - 1459, (2010)
Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes,
, Journal of Proteomics, 2009, Volume 72, p.586 - 607, (2009)