Sorry, you need to enable JavaScript to visit this website.

Divisione Biotecnologie e Agroindustria

  1. Home
  2. Produzione Scientifica
  3. Produzione scientifica

Produzione scientifica

Found 1 results
Filtri: Autore is Pezzotti, M. and Parola Chiave is postharvest period  [Clear All Filters]
2011
Two-dimensional differential in gel electrophoresis (2D-DIGE) analysis of grape berry proteome during postharvest withering, Di Carli, Mariasole, Zamboni A., Pè M.E., Pezzotti M., Lilley K.S., Benvenuto Eugenio, and Desiderio Angiola , Journal of Proteome Research, 2011, Volume 10, p.429 - 446, (2011)